So anyway, I made butter-from scratch (I know, can you believe it?) this weekend. I was totally inspired by this. All it took was heavy cream, salt and a little elbow grease.... and look at what I got. We had it on homemade bread last night and it is so very yummy.
I forgot to mention you get raw buttermilk out of this too. I intend to use it for the whoopie pies I make later this week.
I'll talk more about the bread later, I have to get my youngest pumpkin ready for school. We are celebrating Dr. Seuss's birthday today and I'm bringing cupcakes. ♥ Marissa

I'll talk more about the bread later, I have to get my youngest pumpkin ready for school. We are celebrating Dr. Seuss's birthday today and I'm bringing cupcakes. ♥ Marissa
